Summer Peach and Sausage Pizza
Peaches are so ripe and juicy this time of the summer, I just can’t resist them. They are one of those fruits that I enthusiastically eat my fill of when they are in-season, and when the season is over, I leave the fresh ones alone until next year. None of those rock-hard peaches found in supermarkets in the dead of winter for me! I also like to freeze and can a bunch of peaches in the summer, so that I can use them in cobblers and other recipes, as a reminder of warm, sunny days during those cold months of winter. I don’t limit peaches to desserts only - they work well in savory dishes, too. One of my favorite ways to use them is on a homemade pizza. It may sound strange, but the combination of the sweet peach with the salty cheese and spicy sausage is just so good! It’s budget-friendly, too, using just a handful of simple ingredients and a homemade crust (of course you can just buy a crust, if that suits your needs better). The crust I use for this pizza is adapte...